I agree with him. Hungry people want to eat. It doesn't matter how the chicken was killed. So long that it has been handled in a reasonably sanitary kind of way, I would think it would be okay.
Hargey points out that for chicken to be truly "halal", it has to be killed in a certain way, with the blood drained from it, and prayers chanted. However, the Quran does not actually require that Muslims eat food that is truly "halal" only. It says in Chapter 5:5 that
‘This day all good things are made lawful for you. The food of the People of the Book [meaning the Jews and the Christians] is lawful for you, and your food is lawful for them …'Hargey, as a Muslim, would allow himself to eat any meat other than pork. He reckons that non-Muslims have even less reason to fuss over the detail of whether food is "halal" in the Muslim context or not. And Muslims, eating non-halal meat of allowed animals are not violating the Quran's command, so they do not need to be as picky as what some have become.
Would you agree with him?
Why then is there this big fuss over "halal" food? Why are companies paying big bucks to be halal certified? And why are companies forced to take on the "halal" certification in order to export their produce?
Is this a money making venture to keep the Imams in business? Or are there other hidden reasons behind this?
Are people making a bigger deal about Islam and drawing an unnecessary "them" vs "us" line between the Muslims and non-Muslims? Why would people do this?
How are we to love one another when conspiracy theories abound?
What do you think and believe?